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The science page
#1
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#2
You'd want to eavesdrop on those conversations!

Designing systems liker this was by previous job:

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#3
(07-08-2017, 11:14 PM)andrew_o Wrote: You'd want to eavesdrop on those conversations!

Designing systems liker this was by previous job:


old tech,

much more efficient modern ones cooks both sides of the burger at the same time (twice as fast)
and conveyor drops them onto bun and wraps them then slides them to serving area with a label on them.
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#4
(07-09-2017, 01:27 PM)DaveGillie Wrote:
(07-08-2017, 11:14 PM)andrew_o Wrote: You'd want to eavesdrop on those conversations!

Designing systems liker this was by previous job:

old tech,

much more efficient modern ones cooks both sides of the burger at the same time (twice as fast)
and conveyor drops them onto bun and wraps them then slides them to serving area with a label on them.

Burger King has a machine which cooks both sides of the Whopper at once.  A conveyor drops them into a "done area" and a worker places them on a bun with fixings with a tong and then wraps it.
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#5
(07-09-2017, 06:57 PM)ModestProposals Wrote:
(07-09-2017, 01:27 PM)DaveGillie Wrote:
(07-08-2017, 11:14 PM)andrew_o Wrote: You'd want to eavesdrop on those conversations!

Designing systems liker this was by previous job:

old tech,

much more efficient modern ones cooks both sides of the burger at the same time (twice as fast)
and conveyor drops them onto bun and wraps them then slides them to serving area with a label on them.

Burger King has a machine which cooks both sides of the Whopper at once.  A conveyor drops them into a "done area" and a worker places them on a bun with fixings with a tong and then wraps it.

OK if you're just cooking burgers. The advantage of a robot equipped with sensors is that it can accommodate  wide variety of products.
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